首页 / 教学单位 / 食品科学与工程系 / 师资队伍

杨文平

杨文平,女,中共党员,博士研究生,2024年6月毕业于中国农业大学,食品科学专业。

研究方向:纳米酶的合成与催化机制研究,食品安全快速检测技术开发。

科研情况:以第一作者身份在Coordination Chemistry Reviews、Small和Journal of Colloid and Interface Science 等国际知名期刊发表学术论文5篇,其中高被引论文1篇,IF>20论文1篇,IF>10论文2篇;申请发明专利2项。

代表性成果:

[1] Wenping Yang, Xin Yang, Longjiao Zhu, Huashuo Chu, Xiangyang Li, Wentao Xu*. Nanozymes: Activity origin, catalytic mechanism, and biological application [J]. Coordination Chemistry Reviews. 2021,448, 214170. (IF2021: 24.833,高被引文章)

[2] Wenping Yang, Longjiao Zhu, Min Yang, Wentao Xu*. Synthesis of Amorphous/ Crystalline Hetero-Phase Nanozymes With Peroxidase-Like Activity by Coordination -Driven Self-Assembly for Biosensors [J]. Small. 2023, 19, 2204782. (IF2023: 13. 3)

[3] Wenping Yang, Longjiao Zhu, Wentao Xu*. Biologically inspired Co-MOF as catalase mimics with an unexpected ROS production ability for the efficient removal of organic dyes [J]. Journal of Environmental Chemical Engineering. 2024, 12, 112358. (IF2024: 7.7)

[4] Wenping Yang, Wenbin Gong, Longjiao Zhu, Xuan Ma, Wentao Xu*. Novel catalytic behavior of defective nanozymes with catalase-mimicking characteristics for the degradation of tetracycline [J]. Journal of Colloid and Interface Science. 2025, 677, 952-966. (IF2024: 9.4)

[5] Wenping Yang, Yuangen Wu*, Han Tao, Jing Zhao, Huayun Chen, Shuyi Qiu. Ultrasensitive and selective colorimetric detection of acetamiprid pesticide based on the enhanced peroxidase-like activity of gold nanoparticle [J]. Analytical Methods, 2017, 9, 5484-5493. (IF2017: 2.3)